The Jasmine Oolong is created by gently scenting organically grown open-leaf oolong, complete with downy buds, with organically grown jasmine flowers. This tea is quite a treat for those lovers of the more popular Jasmine Pearls who want something a little more economical for their everyday treat.
Jasmine Oolong
PREPARATION:
Jasmine Pearls may be prepared in a teapot or gaiwan. For teapot service allow approximately 1 tsp per cup
(8oz) of water. Cover with hot but
less than boiling water (c.80°C, 176°F) and allow to steep 2-3
minutes. This tea may be resteeped several times.
