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PREPARATION: To prepare Small Leaf Puerh tea place about 2 tsp. of leaf per serving in a teapot or individual cups. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 1-5 minutes (depending on how light or dark you want the tea) and serve. Puerh tea may be resteeped 2-3 times or more.
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GREEN
TEA |
WHITE TEA | OOLONG
TEA | BLACK TEA | PUERH
TEA | SCENTED TEA | HERBS
| SAMPLERS |
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