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West Lake Dragon Well
We are proud to present this authentic West Lake Dragon Well - grown, hand-plucked and pan-fired in the scenic "Lion Peak" area near Hangzhou's West Lake. The beautiful champagne-colored golden liquor has a complex flavor rich with sweet, savory and floral notes and a buttery smooth, long-lasting finish. An extremely refined and elegant tea which deserves to be savored and contemplated.


(DRAGON WELL PHOTOS)

Dragonwell Lion Peak Dragonwell


Our Dragonwell is currently out of stock, but will be back as soon as they make a fresh batch in the Spring!

PREPARATION:
Superior West Lake Dragon Well may be prepared in a regular teapot, but for best results we recommend a steeping cup. Preheat the cup with hot water and fill with 1-2 tsp of leaves. Cover with relatively cool water [55°-65°C (131°-149°F)] and infuse for 2 or 3 minutes. To serve, pour into a pitcher or directly into warmed tasting cups and enjoy. Dragon Well may be reinfused by gradually increasing steeping time and water temperature.

Dragon Well Tea