Aoi Maccha (Matcha) - Japanese Tea Ceremony Green Tea Powder

Wako
Shouju no Shiro - 松寿の白
THIN TEA (USUCHA)

Aoi Seicha has been making maccha for over eighty years and Shouju no Shiro has been a long-standing favorite of many matcha drinkers in Japan. Shouju no Shiro is one of Aoi's finest usucha (thin tea) offerings. It combines the umami and a touch of sweetness and disregards most bitterness, thus making it attractive to most drinkers. Use the chasen (bamboo whisk) for whisking the perfect bowl

Wako
Aoi no Homare- "葵の誉"
THIN / THICK TEA

Aoi no Homare takes the tea to another level. The umami presence of the Shouju no Shiro is accented by further sweetness and just hints of bitter. With an expanded flavor profile it holds up very well as both a character-full thick tea and a savory thin tea. All matcha may be prepared as thin tea using 1-2 tsp. of tea per cup of water. The highest grades, however, may also be prepared as koicha ("thick tea") as shown above. Whisking 6-8 tsp. of matcha in a cup of water produces the ultimate bowl of green tea: the texture is thick and smooth, the color is intense and the flavor is truly unforgettable.

Unkaku
Mugenzou - "無源蔵"
THICK TEA (KOICHA)

For the stout of heart, or the tea practitioner, we are proud to offer Aoi's Mugenzou matcha. This option expands all of the flavor characteristics a full notch and satisfies with creamy and full body. A sure thing for both the experienced connoisseur and the novice looking for something decadent.(For best results, sifting the tea in advance is recommended.)

GYOKURO \| CLOUD MIST \| SENCHA \| GENMAICHA \| DRAGONWELL \| KUKICHA \| MINT \| EXTRACT \| HOUJICHA \| MATCHA \| BANCHA
*Shouju no Shiro - 松寿の白* THIN TEA (USUCHA) Aoi Seicha has been making maccha for over eighty years and Shouju no Shiro has been a long-standing favorite of many matcha drinkers in Japan. Shouju no Shiro is one of Aoi's finest usucha (thin tea) offerings. It combines the umami and a touch of sweetness and disregards most bitterness, thus making it attractive to most drinkers. Use the chasen (bamboo whisk) for whisking the perfect bowl 30g CAN: $28.50	*Aoi no Homare- "葵の誉"* THIN / THICK TEA Aoi no Homare takes the tea to another level. The umami presence of the Shouju no Shiro is accented by further sweetness and just hints of bitter. With an expanded flavor profile it holds up very well as both a character-full thick tea and a savory thin tea. All matcha may be prepared as thin tea using 1-2 tsp. of tea per cup of water. The highest grades, however, may also be prepared as koicha ("thick tea") as shown above. Whisking 6-8 tsp. of matcha in a cup of water produces the ultimate bowl of green tea: the texture is thick and smooth, the color is intense and the flavor is truly unforgettable. 30g CAN: $35.00	*Mugenzou - "無源蔵"* THICK TEA (KOICHA) For the stout of heart, or the tea practitioner, we are proud to offer Aoi's Mugenzou matcha. This option expands all of the flavor characteristics a full notch and satisfies with creamy and full body. A sure thing for both the experienced connoisseur and the novice looking for something decadent.(For best results, sifting the tea in advance is recommended.) 30g CAN: $52.00